Frittatas are an exquisite selection for breakfast, brunch, lunch or dinner. They’re straightforward to make and may be personalized with components to suit your personal preferences. This straightforward spinach frittata recipe is made with Egg Beaters (egg whites), so it has much less fats and extra protein.
You may sprinkle the highest with some Parmesan cheese and add crushed pink pepper flakes for a bit warmth. Function an entire meal or add a recent backyard
salad.
Delicacies: American
Prep Time: 5 minutes
Cook dinner Time: 20 to half-hour
Complete Time: 25 to 35 minutes
Servings: 1 to 2
Elements
Here is the right way to make it:
- Cook dinner the spinach within the broth in a skillet. As soon as the spinach begins to wilt, add the onion powder and garlic powder. Add the olives and warmth via.
- Pour the Egg Beaters right into a pie plate that is been sprayed with nonstick cooking spray. Add the spinach combination, then prime with the tomatoes.
- Bake in a preheated 425-degree F oven for about 15 to 25 minutes or till eggs are set.
Need assistance changing cooking and baking measurements? Listed here are some helpful kitchen conversion charts.
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