CHARLOTTE, N.C. — Regardless of overwhelming public acceptance of fruit and veggies as important to the well being of their households, children and the way forward for the planet, near half of all People largely ignore the advantages of consuming produce.
These are among the many highlights of a March 2022 survey performed by Dole Food Company, Inc., to look at public opinions in regards to the preparation, consumption, motivations and diet and environmental advantages of recent fruit and veggies. Launched as we speak on Nationwide Eat Extra Fruits and Greens Day, an annual vacation created in 2015 to boost consciousness and encourage extra People to undertake a produce-rich weight-reduction plan, the survey outcomes provide a glimpse into the general public’s often-contradictory views on more healthy consuming.
Based on the Dole Recent Produce Survey, which polled 1,038 adults, virtually three-fourths of respondents (73%) agree that fruit and veggies are a wholesome selection for his or her household, whereas 68% assume they style nice, 63% say they’re mandatory for youths’ lunches and 60% imagine they add taste to any meal. Simply over half of respondents (51%) additionally affiliate consuming extra fruit and veggies with positively impacting the setting.
Nearly the identical proportion of survey-takers (45%) take into account well being and diet to be a very powerful issue figuring out their consuming habits, and greater than a 3rd (37%) say they eat produce as half of a bigger technique of adopting a plant-based weight-reduction plan or life-style.
Lastly, with regards to fruit and vegetable recipes and preparation, near half imagine they will put together produce in little or no time (48%) and demand they’ve a meal or recipe in thoughts when shopping for from the produce division (46%).
Regardless of these largely optimistic associations with fruit and veggies, the survey discovered that just about half (48%) of contributors assume most people continues to be ignorant in regards to the well being and environmental impacts of recent produce, which in the end limits consumption.
“This survey is extra proof of the disconnect between People’ want to eat more healthy, together with a produce-rich weight-reduction plan, and their capacity to make that life-style a actuality, given all of life’s calls for,” stated William Goldfield, Dole director of company communications. “At Dole, we understand that wholesome residing generally is a problem – which is why we’re dedicated to repeatedly offering the best high quality recent produce, unbelievable plant-forward recipes, serving recommendations, schooling and wellness recommendation that may remodel the need for elevated dietary well being right into a every day routine for anybody, no matter the place they’re on their private well being journey.”
Goldfield stated that previous Dole analysis has helped form healthy-living campaigns reminiscent of this yr’s “More healthy by Dole” month-to-month recipe collection that gives more healthy, simpler and tastier menu options for giant and small holidays and consuming events and new Dole merchandise, together with the industry-leading DOLE® Chopped Salad Package, DOLE® Recent Takes Prepared-to-Eat and DOLE® Sheet Pan strains.
For extra unique Dole recipes, dietary insights, and different data, go to www.dole.com or comply with Dole’s Facebook, Instagram, Twitter and Pinterest pages.
About Dole Meals Firm, Inc.
Dole Food Company, Inc., is without doubt one of the world’s largest producers and entrepreneurs of high-quality recent fruit and recent greens. Dole is an {industry} chief in lots of the merchandise it sells, in addition to in diet schooling and analysis. For extra data, please go to www.dole.com.
