Eggplant is an incredible and versatile meals. It will probably have a really meaty texture when cooked the precise approach, or it may be mushy and creamy. You should use it to create something from steaks to curries, to sushi, and even chips!
Take a look at these 15 vegan eggplant essential dishes. They’re scrumptious, wholesome, and are certain to fill you up!
We additionally extremely suggest downloading the Food Monster App — with over 15,000 scrumptious recipes it’s the largest plant-based recipe useful resource that will help you get wholesome!
1. Vegan Oven Baked Eggplant Parmesan
Supply: Vegan Oven Baked Eggplant Parmesan
What’s fab about this Vegan Oven Baked Eggplant Parmesan by Gabrielle St. Claire is all the pieces! It’s pretty fast and straightforward, options staple elements, makes use of almond flour versus white flour, packs tons of taste, crispy texture, the crimson sauce packs tons of taste and skips the battle of getting to navigate discovering a wholesome crimson sauce, can simply be made in bulk and is ideal for any season!
2. Eggplant Crunchburger
Supply: Eggplant Crunchburger
This Eggplant Crunchburger by Rhea Parsons is vegan, gluten-free and, in her opinion, probably the most scrumptious of all of the burgers she’s ever made. The flavour of this burger is so deep and wealthy, it’s superb.
3. Black Eggplant
Supply: Black Eggplant
Whereas this Black Eggplant by Katzie Guy-Hamilton doesn’t seem clear like a bowl of dressed greens, it’s the epitome of being simply clear sufficient, with wholesome fat, therapeutic spices, sturdy greens, and gut-friendly fermented micro organism!
4. Eggplant Ratatouille (Center Japanese Variation)
Supply: Eggplant Ratatouille (Middle Eastern Variation)
This excellent Eggplant Ratatouille (Middle Eastern Variation) by Katia Martin will blow your thoughts. It’s so straightforward to make, merely depart it within the sluggish cooker or your instantaneous pot and let the spices do their work. Serve it over some rice or gluten-free pita bread. You’ll love this Eggplant Ratatouille!
5. Peanut Butter and Miso Roasted Eggplant
Supply: Peanut Butter and Miso Roasted Eggplant
This Peanut Butter and Miso Roasted Eggplant by James Wythe is extremely easy to make, packed stuffed with taste, and appears the half for if you’re entertaining household or mates. These eggplants are so versatile as they go effectively for a lunch with quinoa and veg, excellent for topping a salad and even as a aspect dish to your dinner.
6. Asian-Impressed Sticky Eggplant
Supply: Asian-Inspired Sticky Eggplant
This Asian-Inspired Sticky Eggplant by Jenny Connelly is so scrumptious and straightforward to make. The eggplant goes so mushy however the marinade goes so sticky – it’s a match made in heaven!
7. Egyptian Eggplant Moussaka
Supply: Egyptian Eggplant Moussaka
Egyptian Moussaka is historically made with floor meat, so this Egyptian Eggplant Moussaka by Taavi Moore substitutes it with diced mushrooms. Hidden within the delicate eggplant layers are currants, which add a contact of sweetness. You could possibly additionally add some sliced and toasted almonds, which might create an excellent crunch, pairing completely with the mushy veggies.
8. Bharli Baingan (Stuffed Eggplant Curry)
Supply: Bharli Baingan (Stuffed Eggplant Curry)
This Bharli Baingan (Stuffed Eggplant Curry) by Pavani Nandula options child eggplants filled with contemporary coconut, peanuts, and spices. Serve with roti or rice and dal for a filling and scrumptious meal.
9. Miso-Turmeric Glazed Eggplant with Spicy Chickpeas
Supply: Miso-Turmeric Glazed Eggplant with Spicy Chickpeas
This Miso-Turmeric Glazed Eggplant with Spicy Chickpeas by Wicked Healthy is exploding with taste and shade with the colourful, fiery hue of contemporary turmeric, rocket-red smoked paprika, lush inexperienced onion, and neon-red Thai chilis. Eggplants are halved and doused in a miso-turmeric glaze, then topped with depraved spicy chickpeas and chopped candied nuts. Serve this as a essential dish or as a small plate, and double up on the glaze when you suppose you need a little bit further for drizzlin’, dippin’, or placing on different issues. You may by no means have an excessive amount of sauce.
10. Grilled Eggplant with Lemon Basil Drizzle
Supply: Grilled Eggplant with Lemon Basil Drizzle
This Grilled Eggplant with Lemon Basil Drizzle by Taryn Fitz-Gerald makes a scrumptious mild possibility for lunch, dinner, or a aspect dish. Eggplant slices are seasoned with solely salt after which grilled till tender — the actual taste comes from the simple lemon basil dressing. The flavors complement one another fantastically. Open to different potentialities akin to being wrapped up and stuffed together with your favourite fillings, like cashew ricotta.
11. Paleo Eggplant Noodle Chow Mein
Supply: Paleo Eggplant Noodle Chow Mein
Sure, you learn that proper, eggplant noodles! This Chinese language-inspired Paleo Eggplant Noodle Chow Mein by Dana Sterling is low carb, paleo-approved, straightforward to make, and extremely scrumptious. Eggplant noodles are tossed in a five-spice garlic sauce with broccoli, Shiitake, ginger, and scallions with a contact of toasted sesame. This feels as satisfying as a noodle dish, minus the carbs.
12. Baigan Choka: Trinidadian Roasted Eggplant
Supply: Baigan Choka: Trinidadian Roasted Eggplant
Baigan choka, or roasted mashed eggplant, is to Trinidad and Togabo what baba ghanoush is to the Center East. It’s historically made by roasting eggplant over a grill till it’s charred and infused with smoky taste, then scooping out the within and mashing it with roasted peppers, tomatoes, onion, garlic, and butter. This Baigan Choka: Trinidadian Roasted Eggplant by Nita Ragoonanan is a scrumptious, flavorful, and creamy dish that’s finest served with paratha or any form of flatbread.
13. Eggplant Dragon Roll
Supply: Eggplant Dragon Roll
Crammed with scrumptious cajun spiced vegan cream cheese, crunchy veggies, and creamy avocado, the miso-marinated eggplant on the surface is what’s taking this roll to the following degree. This Eggplant Dragon Roll by Kirsten Kaminski is very easy to make and is stuffed with Asian-inspired taste and texture.
14. Portobello Eggplant Stacks
Supply: Portobello Eggplant Stacks
These Portobello Eggplant Stacks by Ashley Hankins are served on a mattress of arugula and topped with a tomato salad and balsamic glaze. The sweetness from the balsamic glaze pairs completely with the bitterness of the arugula – we’re getting hungry simply eager about it!
15. Vegetable-Stuffed Baked Eggplant
Supply: Vegetable-Stuffed Baked Eggplant
The eggplant halves on this recipe are roasted within the oven till brown after which filled with a combination of evenly seasoned quinoa, sautéed mushrooms, and different greens. This Vegetable-Stuffed Baked Eggplant by Judy Moosmueller is straightforward to make, however the outcomes are superb! Don’t restrict your self to the grains and greens within the recipe for the stuffing — any greens you utilize will do! Experiment with totally different mixtures and luxuriate in.
Study Learn how to Prepare dinner Plant-Primarily based Meals at Residence!
Decreasing your meat consumption and consuming extra plant-based meals is understood to assist with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Sadly, dairy consumption additionally has been linked to many well being issues, together with acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For these thinking about consuming extra plant-based, we extremely suggest buying certainly one of our many plant-based cookbooks or downloading the Food Monster App which has hundreds of scrumptious recipes making it the most important vegan recipe useful resource to assist scale back your environmental footprint, save animals and get wholesome! And, when you are at it, we encourage you to additionally study in regards to the environmental and health benefits of a plant-based diet.
Listed below are some sources to get you began:
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