Cashews are a dope addition to plenty of tasty dishes. They’re additionally a strong source of fiber, wholesome fat, and plant protein, making them a fantastic on-the-go snack. However can these nutritious nuts go dangerous? Spoiler: Sure, they’ll.
Since you must not eat expired nuts, right here’s the way to spot rancid cashews. We even have a rundown of good storage tricks to lengthen the nuts’ shelf life.
Yup! Cashews can go dangerous similar to some other perishable meals. However there’s nonetheless some good nut information. Cashews can final greater than a 12 months if saved accurately. And it’s simple to inform in the event that they’ve gone dangerous earlier than you eat them. (Extra on that in a minute.)
A cashew nut’s life span relies on the way it’s saved. Listed below are some elements that may make an enormous distinction:
- Gentle. Direct solar publicity can pace up the spoilage course of.
- Storage. Cashews which are saved in hermetic containers last more than nuts overlooked within the open.
- Sort of nut. Complete, uncooked cashews keep contemporary longer than these which are chopped, salted, candied, or roasted.
- Temperature. Cashew nuts final about 6 months when saved at room temp, about 68°F (20°C). However they’ll final greater than a 12 months when saved within the freezer.
Cashews don’t flip rancid in a single day. You’ll often discover them steadily declining over the course of some days and even weeks. However as soon as these nuts break dangerous, there’s no going again.
Now you is likely to be questioning, what do rancid cashews appear like? Properly, a cashew nut is prob spoiled if it:
- appears darkish or blotchy
- is wrinkly, dry, or shriveled
- has any indicators of mildew or micro organism
- has a bitter, funky, or chemical scent
Cashews final the longest when saved within the freezer. They’ll stay contemporary AF for greater than a 12 months in a freezer-safe bag. Simply make sure you press the air out earlier than sealing the bag.
The following smartest thing is to maintain cashews within the fridge in an hermetic container. Place them towards the again of the fridge to make sure a constantly cool temperature. With this technique, they need to be good for six to 12 months.
No fridge space? No drawback. Cashews can last as long as 6 months at room temp. Simply make sure you retailer them in a cool, dimly lit space. And once more, don’t neglect the hermetic container!
Professional tip: Take out per week’s provide of cashews from the freezer at a time. That means you don’t have to attend for them to defrost each time you’re feeling snacky.
You need to by no means eat rancid or expired nuts. Severely. Research exhibits that cashews can produce dangerous micro organism and fungi that may be actually dangerous to devour. And on the very least, consuming mold could cause signs like vomiting and diarrhea.
PSA: When unsure, throw it out. Food waste isn’t nice, however the danger of meals poisoning isn’t price it. Belief us.
Cashew nuts have a protracted shelf life when saved in the fitting situations. Storing them in a cabinet will preserve them contemporary for as much as 6 months. However your greatest wager is to retailer them within the freezer if you understand you gained’t eat them shortly sufficient. They’ll final greater than a 12 months in very chilly temps.
Reminder: Don’t eat rancid nuts. It’s often simple to inform if cashews have gone dangerous. Rancid nuts can have a cool scent and could also be discolored or shriveled.
Cashew later 😉!
