Subsequent time you are craving a tray of fudgy, ooey-gooey chocolate brownies, be sure you add black beans to your grocery checklist. That is proper! In lieu of flour, you possibly can swap in black beans to whip up a batch of chewy, candy, and completely balanced brownies. This trick is getting used increasingly usually by bakers all over the place, who swear by the intelligent, wholesome, and surprisingly tasty substitution.
Meals blogger Jennifer of Show Me The Yummy shares a black bean brownies recipe, which requires just a few kitchen fundamentals, together with a 15-oz can of black beans, white vinegar, pumpkin puree, coconut oil, salt, vanilla extract, maple syrup, oats, baking soda, cocoa powder, and chocolate chips.
Taste of Home additionally gives a easy recipe for black bean brownies that requires a can of black beans plus semisweet chocolate chips, oil, eggs, brown sugar, baking cocoa, vanilla extract, and baking powder.
All of the chocolaty goodness of brownies with an undeniably healthful component? Completely! The one factor it is advisable to query is whether or not you may attain for a nook or center piece.
