A deliciously straightforward deal with to make (Image: TikTok/@boredoflunch)

Easter is barely weeks away and many people are constructing a stash of Creme Eggs earlier than the massive day arrives. 

Nonetheless, likelihood is there will likely be a major quantity left over. 

So, with the lone eggs left in your presses, why not make air fried Creme Egg croissant balls? 

Good for a moreish Easter Sunday morning breakfast, the dish blends the flakiness of the traditional pastry with melted milk chocolate and the sugary fondant of the egg. 

The brainchild of @boredoflunch on TikTok, they appear severely scrumptious and are splendidly straightforward to make. 

All you want is a few pre-made pastry and a few Creme Eggs. 

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Step one is to roll out the pastry and reduce into triangle shapes. 

Subsequent wrap and roll the pastry across the creme egg and brush with some egg to carry the pastry in place. 

Then merely pop into the airfryer for eight minutes at 170. You might be then left with a golden and crispy croissant stuffed with deliciousness. 

All in all, every Creme Egg croissant ball has 368 energy. 

Gooey goodness (Image: TikTok/@boredoflunch)

Since being posted the video has garnered over 784,000 views and hundreds of feedback. 

Viewers had been drooling over the uncomplicated recipe. 

‘Why am I seeing this once I’m in a calorie deficit,’ wrote one person. 

‘I really feel like these needs to be unlawful,’ stated one other. 

Some folks provided alternate options with one viewer advising to swap the Creme Egg out for a Cadbury’s Caramel Egg as an alternative. 

In the meantime, @boredoflunch provides myriad different air fryer and sluggish cooker recipes. 

One other favorite of ours is his air fried spicy Babybels. All you want are some Chilli Heatwave Doritos, Babybels and eggs. 

First, crush up some Doritos and whisk the eggs in a bowl. Dip the Babybel into the egg after which cowl in Doritos. 

Pop into the air fryer for 5 minutes at 170 and voilà, you’ve got some mouth-watering tacky treats. 



Creme Egg Croissant Balls

Elements

  • Pre-made pastry
  • Creme Eggs
  • Eggs

Technique

  1. Roll the pastry out and reduce into triangles.
  2. Unwrap the Creme Eggs and wrap and roll the pastry across the chocolate.
  3. Brush with egg to shut the pastry.
  4. Place into the air fryer for eight minutes at 170.
  5. Take out and revel in!

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Get in contact by emailing MetroLifestyleTeam@Metro.co.uk.


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