nonoPasta is licensed 100% natural and free from gluten, soy, corn, dairy, nuts, eggs, components, GMOs, preservatives and pesticides, whereas uniquely infused with Ayurvedic adaptogens.
We personally and thoroughly curate every of our clear, high-quality components. Joyful individuals eat pasta, so we’re right here to make completely satisfied occur for all,” concluded Rachel Katz.
NEW YORK (PRWEB)
March 15, 2022
nonoMarket, LLC introduced right now the launch of its USDA licensed 100% natural, gluten-free, vegan and Kosher pasta. Not like another gluten-free pasta available on the market, the brand new gourmand superfood nonoPasta™ is infused with Ayurvedic adaptogens. These nutrient-dense and potent vegetation are identified to assist the physique adapt to emphasize, assist immunity, and restore steadiness. Whereas the model was born in New York, nonoPasta is hand-crafted in small batches in Italy in a gluten, soy and nut-free facility.
Utilizing a conventional artisanal course of that options bronze-die extrusion to create a tough noodle texture that’s finest to seize sauces, it’s then slowly dried for greater than 24 hours at low temperatures. All components are fastidiously curated from sources which might be well-known for his or her extraordinarily excessive meals requirements, as a result of good meals is grown in good soil.
Every field of nonoPasta incorporates 4 8.8 ouncesbags and are grouped by “Vitality + Immunity”, “Detox + Immunity”, or “Vitality + Detox”. The Immunity nonoPasta is impressed by the Blue Zone weight loss plan and incorporates 100% natural brown rice flour, Livegreen® spirulina and beets. The Vitality nonoPasta is impressed by Conventional Chinese language Drugs and incorporates 100% natural brown rice flour, pure Cordyceps™ Aloha Medicinal mushrooms, nettle and beets. The Detox nonoPasta takes its inspiration from Ayurveda Drugs and incorporates 100% natural brown rice flour, hemp and turmeric. All components are natural and sourced from both Italy, India, Spain, France or america.
nonoPasta was based in the course of the pandemic by two New Yorkers and finest buddies, Rachel Katz and Tal Bar, that suffer from autoimmune circumstances and have sought to heal themselves by means of higher diet. As Bar states, “On the highway to create our firm we’ve mentioned so many ‘no’s’, that the identify ‘nono’ was a given. In relationships, in our careers, and in our therapeutic journeys, each time we’ve mentioned ‘no’ it made room for a ‘sure’. Like yin and yang, it’s the completely satisfied steadiness we try for in each a part of life,” concluded Bar.
“Vitamin grew to become a necessary piece in our therapeutic journey as we each confronted autoimmune circumstances,” continued Katz. “Throughout quarantine, with the rising demand for wholesome home-cooked meals and immune-boosting meals, we have been impressed to create pasta infused with superfoods and adaptogens that’s each wholesome and attractive. Our pasta was born out of affection — we’ve poured each ounce of ardour into it. We personally and thoroughly curate every of our clear, high-quality components. Joyful individuals eat pasta, so we’re right here to make completely satisfied occur for all,” concluded Katz.
Every field incorporates 4 8.8 ouncesbags of nonoPasta for $48. Go to https://www.nonomarket.com/ to be taught extra or make a purchase order.
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