In response to Taste of Home, skillet reheating is an efficient alternative for leftover lasagna, approximating an oven-baked style whereas heating a lot quicker than an oven and producing much less warmth in your kitchen, too. The outlet suggests utilizing a cast-iron skillet, which distributes warmth extra evenly, including a slice or two of lasagna, and including ÂĽ cup of water per slice of lasagna. The added moisture will steam up when the pan is heating and assist rehydrate the dried-out layers of pasta.

Warmth the skillet over medium-high warmth till the water begins to simmer, then cut back the warmth to medium-low, cowl the pan, and warmth for about 20 minutes, shaking the pan often, so the lasagna does not stick. Style of Residence suggests eradicating the lid for the final 5 minutes of cooking to get a pleasant crispness on the underside layer of pasta earlier than digging in.



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