Home Crockpot Recipes Cooking Beef with Eric – Beef Sausage and Hash Brown Casserole

Cooking Beef with Eric – Beef Sausage and Hash Brown Casserole

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RAPID CITY, S.D. (KOTA) – Right here’s a heat, filling breakfast deal with the entire household will take pleasure in. You may simply undergo the entire Crockpot!

This recipe options Beef Sausage, and some different substances that come collectively shortly and simply. First, for the opposite substances: you’re going to combine collectively in a bowl – 2 cups bitter cream, 1 can of cream of mushroom soup, 2 cups shredded cheddar or Taco Mix cheese, 1/2 cup finely diced onion, and 1 / 4 teaspoon every salt and pepper. Then combine in a 32oz bag of thawed frozen hash browns – use the cubed ones.

For the meat sausage, you first need to make the sausage. Mix 1 pound of floor beef with 1/2 teaspoon every of garlic powder, onion powder and rubbed sage. Add 1/2 teaspoon of salt and 1/4 teaspoon pink pepper flakes.

For this recipe, brown that combination and drain extra grease and place in a gradual cooker. Then pour the bitter cream and hash brown combination on high. Cowl and cook dinner on HIGH for 1 1/2 hour or so till scorching and bubbly. Or you may cook dinner on LOW for 3 hours and luxuriate in it later.

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