Winter is right here and so is the time for indulgence. Winter brings alongside an intensive vary of delicacies that tug at our coronary heart strings. And all of us will most likely agree that controlling our cravings throughout this example shouldn’t be a straightforward job. The truth is, gajak, ladoos and halwa take us on a bingeing spree, protecting all our weight achieve worries at bay. What makes these winter delicacies but extra attention-grabbing is the truth that you discover totally different variations in several areas of India. As an example, you get pitha in Bengal and gajak in Punjab. Then we have now sukhdi from Gujarat. Sukhdi (or gud papdi) is a candy dish made with jaggery, atta and ghee. To it, we add totally different different components to make this winter recipe but extra scrumptious.

Right here we carry you a sukhdi recipe that features gondh (edible gum) in it – gondh gud papdi. Right here atta is roasted in ghee after which gondh and gud are added and reduce into barfi shapes. For the unversed, the inclusion of gondh makes the dish but more healthy for winter. In line with well being consultants and nutritionists, gondh helps hold our physique heat and strengthen immunity to take care of winter-related ailments. Jaggery added to it makes the dish iron-rich and helps you retain heat and stop the chilly climate outdoors.

Sounds good, is not it? So, with out additional ado, let’s get began with the recipe. The recipe has been shared by meals vlogger Parul on her YouTube channel ‘Prepare dinner With Parul’.

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Gujarati Sukhdi Recipe: How To Make Gondh Gud Papdi

  • Grind the gondh in grinding jar. Hold apart.
  • Warmth ghee in a kadhai and add atta to it.
  • Roast it nicely till the atta turns golden brown in color.
  • Add gondh to it and blend.
  • Add some dry ginger powder and blend.
  • Take it off the flame and hold stirring with jaggery for a minimum of 5 minutes.
  • Grease a plate or barfi tin and switch the combination.
  • Let it set and reduce barfis out of it.

That is it! Gondh gud papdi is prepared in simply no time. You’ll be able to retailer and luxuriate in these yummy sukhdis for days.

Watch the step-by-step recipe video of gondh gud papdi under:

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Put together it at present and luxuriate in this yummy winter delicacy!

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it by way of meals, individuals or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a great film could make her day.



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