Final Up to date October 24, 2021

Take your Sunday brunch outside by baking your quiche on the grill. This recipe features a wealthy egg custard, plus 5 filling concepts.

Disclosure Aspire by Hestan compensated me for this recipe.

closeup of grilled quiche

Having quiche recipe in your arsenal is a should for when firm is on the town or whenever you simply wish to have the gals over. And it’s a type of dishes that’s very easy to make, however at all times seems to be spectacular. 

My mother taught me to make quiche years in the past, utilizing up the leftovers we had the within the fridge. She pulled out a pie crust, crammed it with chopped up cooked hen, veggies and cheese and poured in some whisked eggs and milk. After 45 minutes within the oven, the earlier night time’s dinner was breakfast reimagined. 

To today, I nonetheless make leftover quiche, following the identical approach. I’m going to show you these primary steps, plus share one in every of my favourite smoked salmon quiche recipes. 

slice of quiche on a pie slicer

How one can bake quiche on a grill

After I’m cooking quiche within the oven, I bake it at 350F levels. There’s not a lot distinction when baking on a grill, aside from establishing an oblique warmth zone. 

In an oven, your meals is on a rack fairly removed from the burner(s). Grills are somewhat completely different. The grill grate is nearer to the warmth supply, which is precise hearth, not a burner. Due to this fact, you have to ensure you create that separation. 

My Aspire gas grill by Hestan has three burners, which is ideal for oblique cooking. This permits me to activate the 2 facet burners, leaving the middle burner off. The warmth circulates across the pie dish whereas baking. 

In the event you had been to set the pie dish straight over a burner that was turned on, the underside of the crust would cook dinner a lot too shortly. For my Aspire, I flip my proper normal burner to medium. However as a result of my left burner is the sear station, I preserve it set at low. 

table overhead with sliced quiche

Primary quiche components

Pie crust. A great quiche begins with pie crust. I personally preserve Pillsbury refrigerated pie crust within the freezer always for moments once I wish to make pie or quiche. You would additionally use thawed, frozen pie crust or make your individual. 

Do-it-yourself Pie Crust

  • 1 stick (1 cup) Crisco shortening
  • 300 grams (2 1/3 cups) all-purpose flour
  • ½ tsp. salt
  • 5-7 tablespoons chilly water

Combine the shortening, flour and salt with a pastry blender. Add water one tablespoon at a time till the dough is easy and doesn’t crack when flattened.

Egg custard. For every quiche, mix 4 eggs, 1/2 cup milk and 1/2 cup heavy cream. Or use 1 cup half and half. Add 1 teaspoon of your favourite seasoning. I’m a fan of Girl Carnivore’s Over Easy Blend from Spiceology. It consists of citrus, dill and dried tomato. 

Fillings. Right here’s the place you may get utterly inventive. Plan on about 1 cup of components, equivalent to final night time’s hen, cooked up bacon, smoked salmon or a plethora of sautéed or recent veggies together with 1/3 cup of cheese. Shredded cheeses are nice, however so are mushy cheeses like cream cheese and goat cheese. 

Toppings. Butter makes the whole lot higher. After including your filling and egg custard to the pie crust, add in some small cubes of butter and hit it with somewhat extra seasoning. Go together with easy salt and pepper or attempt an Everything Bagel blend

Watch my video tutorial to find out how bake quiche on the grill

Take a look at the recipe card under for a few of my favourite filling combos.

Along with making full-size quiches, you can too make mini quiches. As an alternative of 1 pie crust, use two and line the dough into mini muffin pans. Then, add the filling and custard to every little tart and bake at 400F levels for 12-Quarter-hour. You must find yourself with 48 quiches per batch. 

slice of grilled quiche

closeup of grilled quiche

Grilled Quiche

Take your Sunday brunch outside by baking your quiche on the grill. This recipe features a wealthy egg custard, plus 5 filling concepts.

Prep Time 15 minutes

Cook dinner Time 45 minutes

Servings 8 slices

Components 

Smoked Salmon Filling

  • 1/3 cup cream cheese
  • 3 oz smoked salmon
  • 2 tbsp crimson onions thinly slcied
  • 1 tbsp capers

Quiche Lorraine Filling (Ham and Cheese)

  • 1 cup cooked ham diced
  • 1 tbsp Dijon mustard
  • 1/3 cup Swiss cheese shredded

Breakfast Sausage Filling

  • 1 cup cooked breakfast sausage
  • 1/3 cup cheddar cheese

BBQ Hen Filling

  • 1/2 cup cooked hen shredded
  • 1/4 cup cooked bacon crumbled
  • 1/4 cup crimson onion thinly sliced
  • 1 tbsp barbecue sauce
  • 1/3 cup mozzarella cheese shredded

Vegetable Filling

  • 1/4 cup cooked mushrooms sliced
  • 1/4 cup sautéed peppers sliced
  • 1/4 cup sautéed onions sliced
  • 1/4 cup cooked zucchini cubed
  • 1/3 cup white cheddar cheese shredded

Directions 

  • Warmth the grill. Preheat the grill to 350F levels with an oblique warmth zone.

  • Put together the crust. Mud your counter with flour. Unroll the crust and roll out to make it a bit wider. Place it right into a greased pie pan.

  • Make the custard. In a medium bowl, whisk collectively the eggs, milk, cream and Over Simple mix.

  • Layer the components. Select the kind of filling you want to make use of and unfold the components evenly into the underside of the pie crust.

  • Add the custard. Pour the custard into the crust. Give it somewhat jiggle to assist the eggs settle across the components. Sprinkle with Every part Bagel mix and add the cubed butter on prime.

  • Grill. Place on the grill over oblique warmth. Grill for 45 minutes, or till the middle is about, rotating periodically for even cooking.

  • Serve. Sprinkle with recent parsley. Slice and serve.

Diet

Energy: 254kcalCarbohydrates: 13gProtein: 7gFats: 19gSaturated Fats: 9gPolyunsaturated Fats: 2gMonounsaturated Fats: 7gTrans Fats: 1gLdl cholesterol: 122mgSodium: 290mgPotassium: 125mgFiber: 1gSugar: 1gVitamin A: 598IUVitamin C: 1mgCalcium: 54mgIron: 1mg

Brag About Your BBQShare it on Instagram utilizing #GirlsCanGrill





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