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This Leftover Smoked Turkey Sandwich is one of the best ways to make use of up leftovers! Toasted hoagie rolls are topped with smoked turkey and veggies, slathered with BBQ sauce, and layered with melty cheese. Utilizing up leftovers doesn’t get higher than this!
Let’s be sincere…there may be at all times leftover turkey. Fortunately, it lasts for as much as 4 days within the fridge. The important thing, although, is to discover a manner to make use of it. Effectively, these leftover smoked turkey sandwiches are the proper answer to that drawback (in case you may even name it an issue.)
Whereas I do have just a few different methods you should use leftover smoked turkey, these turkey sandwiches are at all times everybody’s favourite. Why? Effectively, 1. It’s smoked turkey, 2. It’s tossed in BBQ sauce, 3. It’s layered with thick slices of colby jack.
Does that reply your query?
What you could make this recipe
- Canola Oil
- Smoked Turkey Leftovers – picked over and chopped. I normally chop the darkish meat and slice the chicken. This makes it straightforward to make use of for sandwiches or as a salad topping. TIP: save and freeze the bones to make use of them for selfmade inventory afterward.
- Onion and Purple Pepper – each minced to be simply included with the turkey.
- BBQ Sauce – I take advantage of Head Nation Bar-B-Que Sauce, however you should use no matter you might have available.
- Hoagie Rolls
- Colby Jack Cheese – or no matter melty cheese you want.
- Recent Arugula – for garnish, if desired.
The best way to make a smoked turkey sandwich
One of the best half about utilizing leftovers in one other recipe is that many of the prep is already performed! Simply assemble and devour!
Preheat the oven to broil, then warmth the oil over medium-high warmth in a cast-iron skillet.
Working in batches, warmth the turkey by way of, then take away from the pan and put aside. Utilizing the identical pan, sauté the onion and pepper till softened.
Add the turkey again in, then toss the turkey/veggie combination with BBQ sauce.
Cut up and toast the rolls within the oven, then fill every roll evenly with the turkey combination.
Reduce the cheese into strips, then layer it onto every roll, utilizing as a lot or as little as desired.
Place the sandwiches on a baking sheet and toast within the oven till the cheese is melted, then garnish with contemporary arugula and serve!
What cheese goes finest with a turkey sandwich?
I just like the delicate, easy taste of colby jack with the smokiness of the turkey, however you should use any melty cheese you need.
This turkey sandwich would even be scrumptious with provolone, gouda, mozzarella, Monterey jack, you title it.
What condiments do you placed on a turkey sandwich?
No matter you want! The beauty of these sandwiches is you may change the flavour simply. I like to make use of traditional BBQ sauce however you possibly can use different BBQ sauces like apple habanero to warmth issues up or a chipotle mix for added smokiness.
You might additionally skip the BBQ sauce altogether and use mayo, mustard, and even cranberry sauce for a vacation twist.
Serving options
I like to recommend serving the assembled turkey sandwiches immediately for the most effective texture. The rolls get gentle in the event that they sit too lengthy.
Should you’re seeking to bulk up your meal a bit, attempt serving the sandwiches alongside facet any of those facet dishes:
Can smoked turkey sandwiches be prepped forward of time?
Completely. These smoked turkey sandwiches are nice for tailgating or tenting and might simply be prepped forward of time.
If having fun with inside 5-7 hours of cooking the turkey: comply with the directions as listed, fill the sandwiches, however skip the cheese. Whenever you’re able to eat, add the cheese and heat the sandwiches/soften the cheese over the grill or hearth.
If having fun with greater than 8 hours sooner or later: comply with the recipe up till the turkey and veggies are tossed with the BBQ sauce (ensure there’s further sauce so it doesn’t get dry.)
Then, as an alternative of stuffing the sandwich, wrap the turkey filling up tightly in foil to be reheated over the grill or campfire Whenever you’re able to eat, you may heat the turkey filling, soften the cheese on the bun when you toast it, then assemble the sandwiches.
Different leftover turkey recipe concepts
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Leftover Smoked Turkey Sandwich
These straightforward sandwiches use leftover smoked turkey, chopped and lined in bbq sauce for a completely scrumptious, and just a little bit messy, meal!
Servings: 6
Energy: 562kcal
Directions
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Preheat the oven to broil.
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In a forged iron skillet, warmth the oil over medium-high warmth. Working in batches, warmth the turkey by way of.
2 tbsp canola oil, 2 lbs smoked turkey leftovers
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Take away from pan and saute the onion and pepper till softened, 5 to 7 minutes.
1 onion, 1 purple pepper
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Add the turkey again to the pan and toss all of it with the Head Nation Bar-b-Cue sauce.
1 – 2 cups your favourite Head Nation Bar-B-Que Sauce
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In the meantime, break up and toast the rolls.
6 hoagie rolls
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Fill every roll evenly with the turkey combination.
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Reduce the cheese into strips and canopy every layering up as desired.
9 slices colby jack cheese
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Place the sandwiches onto a baking sheet and toast as soon as once more, till the cheese is melted, 5 to 7 minutes.
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Garnish with contemporary arugula for serving.
contemporary arugula for garnish
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See notes on tailgating or campfire prep for this recipe
Notes
To make this recipe for campfire or tailgating:
- combine the turkey with the sauteed veggies and sauce forward of time and chill.
- Stuff every hoagie roll with the filling and high with cheese.
- Wrap in foil tightly for transport.
- Grill over coals, in foil, till the leftover smoked turkey sandwich is heated by way of and the cheese is melted.
- Use the foil wrapper to maintain arms clear whereas having fun with!
Diet
Diet Info
Leftover Smoked Turkey Sandwich
Quantity Per Serving (1 g)
Energy 562
Energy from Fats 207
% Day by day Worth*
Fats 23g35%
Saturated Fats 9g56%
Ldl cholesterol 141mg47%
Sodium 726mg32%
Potassium 477mg14%
Carbohydrates 36g12%
Fiber 1g4%
Sugar 6g7%
Protein 50g100%
Vitamin A 1085IU22%
Vitamin C 26.6mg32%
Calcium 315mg32%
Iron 12.4mg69%
* P.c Day by day Values are based mostly on a 2000 calorie eating regimen.
