Shake Shack goes excessive finish with its latest choices.
The favored burger chain Tuesday introduced {that a} Black Truffle Burger and Parmesan Garlic Fries with Black Truffle Sauce can be added to the menu.
The Black Truffle Burger is topped with Shake Shack’s black truffle sauce in addition to Gruyere cheese and crispy shallots, all on a toasted potato bun, whereas the brand new fries can be topped with garlic parmesan cheese and a aspect of Black Truffle Sauce.
Based on the corporate, the brand new black truffle menu gadgets all embrace black truffle sauce made with a USDA Natural Black Truffle Arbequina Oil (a mix of Spanish black truffles and California additional virgin olive oil) from New York Metropolis-based luxurious meals purveyor Regalis Meals.
“Impressed by our wonderful eating roots with an emphasis on premium elements, we love crafting enjoyable, scrumptious menu gadgets in an elevated means,” Shake Shack culinary director Mark Rosati stated with the announcement. “Our new Black Truffle Burger blends our roadside burger DNA with our wonderful eating heritage and is supposed to be loved by all — every time and nonetheless our visitors need it!”
Rosati stated the black truffle sauce boasts truffle and umami flavors with the addition of caramelized mushrooms, thyme, recent bay leaf, port and madeira fortified wines and parmesan cheese, with aged sherry vinegar added.
Beginning Thursday, followers can order the black truffle oil-infused gadgets at Shake Shack areas throughout the nation.
