WGN’s Dean Richards is sharing scrumptious recipes for Sheet Pan Pork with Candy Potatoes and Apples and Air Fryer Mini-Apple Pies.
Sheet-Pan Pork with Candy Potatoes and Apples
Elements:
- ½ cup butter, melted
- 1 tablespoon thinly sliced contemporary sage leaves
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 medium candy potatoes, quartered lengthwise
- 2 medium Gala apples, cored and quartered
- 1 medium candy onion, lower into 1-inch items
- 1lb pork tenderloin
- ½ cup actual maple syrup
- 1 tablespoon contemporary lemon juice
- ¼ cup chopped pecans, toasted
Instructions:
1. Warmth oven to 425°F. Spray massive, rimmed sheet pan with cooking spray.
2. In massive bowl, combine melted butter, sage, salt and pepper. Add candy potatoes, apples and onion; toss to coat. Utilizing tongs or slotted spoon, switch to pan in single layer. Add pork to bowl with combination, and toss to coat. Add to pan with greens. Roast 23 to 27 minutes or till pork isn’t any longer pink (145°F) and potatoes are fork-tender.
3. In 1 1/2-quart saucepan, warmth maple syrup simply to boiling over medium warmth. Instantly cut back warmth to low; prepare dinner 7 to 8 minutes or till decreased to 1/3 cup. Take away from warmth. Stir in lemon juice. Set apart.
4. Slice pork, and divide amongst 4 plates. Divide potato combination on prime of pork; drizzle with maple syrup. High with pecans.
Scorching Air Fryer Mini-Apple Pies
Elements
- 1 (14.1 ounce) package deal refrigerated pie crusts (2 pie crusts)
- 1 (21 ounce) can apple pie filling or selfmade cinnamon baked apples (recipe under)
- 1 egg, overwhelmed
- 2 tablespoons cinnamon sugar, or to style
- 1 serving cooking spray
Instructions
Preheat the air fryer to 360 levels F.
- Place 1 piecrust onto a flippantly floured floor and roll out the dough with a rolling pin. Utilizing a 2-1/4-inch spherical biscuit or cookie cutter lower the piecrust into 10 circles. Repeat with the second piecrust for a complete of 20 piecrust circles.
- Fill about 1/2 of every circle with can apple pie filling or selfmade cinnamon baked apples (most well-liked – recipe under).
- Place a second piecrust circle on prime, making a mini pie. Don’t overfill. Press down the sides of the mini pies, crimping with a fork to seal. Brush tops with overwhelmed egg and sprinkle with cinnamon sugar.
- Calmly spray the air fryer basket with cooking spray. Place a batch of the mini pies within the air fryer basket, leaving area round every for air circulation.
- Bake till golden brown, 5 to 7 minutes. Take away from the basket and bake remaining pies. Serve heat or at room temperature.
Cinnamon Spiced Apple filling for Scorching Air Fryer Mini-Apple Pies
Elements:
- 4-5 medium apples, sliced thinly with skins (I used quite a lot of gala and honey crisp)
Dry:
- 2 tsp cornstarch
- 1/2 cup brown sugar
- 1 tsp cinnamon
- sprinkling of turbinado sugar
Moist:
- juice of half a lemon
- juice of an entire lemon
- 1/4 cup maple syrup
- 1-2 tbsp water
- 1 tbsp butter
- whipped cream or vanilla ice cream (optionally available)
Directions:
- Preheat oven to 350. Slice your apples thinly, ensuring they’re even to allow them to prepare dinner evenly. In the event you’re not going to bake the apples instantly, place the sliced apples in a bowl of water with the juice of a lemon.
- In a bowl, combine the dry substances (cornstarch, cinnamon and brown sugar.) Put aside.
- In one other bowl, combine the moist substances (maple syrup, water, lemon juice.) Put aside.
- When prepared to mix substances, add apples to a baking dish. Combine nicely with moist substances. Combine in dry substances. Combine collectively totally.
- Bake for 50 minutes. Take out and stir. Add in 1 tbsp of butter and a prime the apples with a sprinkle of turbinado sugar. Bake for a further 5 minutes.
- As soon as performed, eat instantly whereas heat! Add on whipped cream or vanilla ice cream for garnish if desired. Or put aside to make use of in scorching air mini-apple pies as filling.
Extra recipes from Dean on his Dean Cooks web page of the web site. Tune in Wednesdays on the WGN Morning Information for extra!
