Celiac.com 06/15/2021 – With summer season unofficially upon us, and formally looming, listed here are 9 traditional gluten-free cocktails to take pleasure in with Bacardi Rum.
Bacardi Coconut & Pineapple
Substances:
1½ ounces Bacardi Coconut Flavored Rum
3 ounces Pineapple Juice
Instructions:
Fill a highball glass with ice. Add Bacardi Coconut Flavored Rum and pineapple juice.
Bacardi & Cola
Substances:
1½ ounces Bacardi Superior Rum
3 ounces Cola
Instructions:
Fill a highball glass with ice. Add Bacardi Gold Rum and Cola.
Bacardi Cuba Libre
Substances: