Fennel is an historic herb that has its origins within the southern Mediterranean area. Fennel can also be a Blue Zone herb and a wholesome addition to your eating regimen. This straightforward roasted fennel recipe is easy – and scrumptious.
Delicacies: Mediterranean
Prep Time: 5 minutes
Prepare dinner Time: half-hour
Whole Time: 35 minutes
Servings: 4
Components
- 2 giant bulbs fennel, stalks eliminated and sliced skinny
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese (non-compulsory)
Here is the way to make it:
- Put the fennel right into a parchment paper-lined baking pan. Drizzle with the olive oil and sprinkle with the minced garlic. Season with salt and pepper.
- Bake in a preheated 400-degree F oven for about 20 minutes. Sprinkle with the Parmesan cheese, if utilizing, and proceed to bake one other 10 minutes.
Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed day by day. Encourage and be impressed.
Associated Merchandise on Amazon We Suppose You Could Like:
30Second Cellular, Inc. is a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to supply a way for us to earn charges by linking to Amazon.com and affiliated websites.
