Thanksgiving turkey recipes might get all of the glory, however we all know the actual heroes of your vacation dinner desk — wholesome Thanksgiving sides. They add selection, taste and sure, some good ‘ol greens all whereas rounding out the meal with one thing recent and scrumptious. Whereas buttery potato recipes and best-ever Thanksgiving desserts will at all times have a spot on our plate, it would not harm to get inventive with crisp inexperienced beans, candy roasted root veggies and extra colourful, nutritious facet dishes. Belief us, when you attempt extra-crispy Brussels sprouts or spicy roasted carrots, you may sit up for your Thanksgiving veggies yr after yr. Imagine it!
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Roasted Cranberry Sauce
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Creamy Roasted Squash Puree
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Roasted Candy & Bitter Brussels Sprouts
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Mushroom and Chile-Garlic Inexperienced Beans
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Spicy Acorn Squash with Feta
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Rosemary-Pecan Mashed Candy Potatoes
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Thyme and Shallot Roasted Butternut Squash
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Coriander-Maple Glazed Carrots
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White Bean and Broccolini Salad
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Roasted Asparagus Salad With Feta French dressing
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Contemporary Inexperienced Bean Casserole
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Quinoa-Stuffed Acorn Squash With Cranberries and Feta
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Roasted Butternut Squash Salad With Tahini French dressing
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Lime and Aleppo Pepper Inexperienced Beans
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Sautéed Spinach With Garlic and Lemon
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Vanilla Roasted Candy Potatoes
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Shaved Carrot and Radish Salad
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Combined Inexperienced and Herb Toss Salad
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Crispy Smashed Potatoes With Caper Gremolata
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Parsnip and Potato Mash
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Brussels Sprouts With Pepitas and Figs
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Romaine Salad With Lemon-Pecorino French dressing
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Roasted Candy Potato, Pear and Onion
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Spinach & Gruyère Potato Casserole
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Herb-Roasted Root Greens
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Inexperienced Beans With Olive-Almond Tapenade
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Spice-Roasted Butternut Squash With Cider French dressing
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Lemony Brussels Sprout Salad
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Caramelized Onion & Rye Bread Stuffing
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Roasted Garlic Mashed Potatoes & Cauliflower
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Garlicky Kale & Pea Sauté
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Wild Rice with Pepitas
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Pear and Spiced Walnut Salad
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Roasted Cauliflower With Cranberry French dressing
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Crispy Roasted Broccolini
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Herb Smashed Root Veggies
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Farro and Wild Mushroom Dressing
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Solid-Iron Hasselback Potatoes
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Inexperienced Beans With Almond Gremolata
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Mustard-Glazed Brussels Sprouts
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Wild Rice-Stuffed Acorn Squash
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Roasted Mushrooms and Radicchio
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Wild Rice and Cherry Pilaf
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Ravioli with Sautéed Butternut Squash and Thyme
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Shaved Brussels Sprout Salad with Hazelnuts, Broiled Lemon and Pecorino
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Wheat Berries With Thyme-Roasted Grapes and Spinach
Samantha MacAvoy
Samantha MacAvoy joined the Good Housekeeping meals staff in March 2020, the place she writes concerning the newest tasty choices from the Take a look at Kitchen, must-try meals tendencies, and prime suggestions for residence cooking success.
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