The South American Well being Meals Model Infuses Pasta With Indigenous Chilean Seaweed For A Wholesome New Take On A Iconic Entrée
FORT LAUDERDALE, Fla., July 30, 2021 /PRNewswire/ — Chilean startup Nün has created a line of gluten-free pasta merchandise. These mix quite a lot of legumes with native Chilean seaweed. The modern product line affords a scrumptious, nutrients-packed, gluten-free possibility for customers who discover themselves unable or unwilling to partake within the basic Italian dish.
There are few meals as in style as a plate of pasta. From household gatherings to the silver display, the wheat-based dish is a staple meal all over the world. Sadly, for many who are involved about their well being — and notably anybody who’s gluten-free — conventional pasta is not an possibility.
Happily, Nün has an answer. The younger South American startup has created a singular tackle pasta that’s each more healthy and extra accessible to these with meals allergy symptoms or sensitivities.
First, Nün’s pasta merchandise are made with legumes. This removes the gluten-filled wheat that makes the meal off-limits for therefore many customers. As well as, the model combines every legume with its signature ingredient: cochayuyo. The charming phrase is the native title for the one-of-a-kind type of indigenous seaweed that grows within the Pacific Ocean off of the 4,000-mile Chilean coast.
Cochayuyo is chock filled with dietary worth, together with essential nutritional vitamins, minerals, and proteins equivalent to calcium, phosphorus, potassium, folic acid, iodine, and nutritional vitamins A, B1, B12, C, D, and E. By combining seaweed and legume flours, Nün has formulated a deliciously wholesome line of pasta merchandise which might be filled with well being advantages and edible for many who can’t ingest gluten.
As well as, the model works with native artisanal communities of seaweed collectors to supply its substances. Whereas Nün is a rising model, its dedication to high quality substances, gluten-free merchandise, and community-focused manufacturing has made its pasta merchandise a right away hit with customers.
The model’s current entrance into the US well being meals market bodes effectively for future progress, as effectively. Whether or not it is at house or overseas, Nün is well-positioned to proceed to offer its rising viewers with high quality meals choices which might be wholesome, allergy-friendly, and community-oriented.
About Nun: Nun is a Chilean enterprise that creates gluten-free pasta merchandise. These are based totally on a mixture of assorted legumes and native Chilean seaweed. Nün is dedicated to working with enterprising seaweed collectors and enhancing the lives of native Chileans all through the corporate’s operations.
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